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Pilaf - Blog Posts

diceraw
1 year ago
Meat And Poultry - Pork Tenderloin With Balsamic Plum Reduction A Seared Pork Tenderloin Is Roasted,

Meat and Poultry - Pork Tenderloin with Balsamic Plum Reduction A seared pork tenderloin is roasted, then served with a fresh balsamic vinegar and plum sauce. It's fast but fancy enough for company.

Tags
nights walnut pork tenderloin Orzo juice pilaf balsamic plum reduction
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